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Herbs

Herbs are often used as Companions to certain vegetables in organic gardening. Scientists are hard pressed to say why, but some varieties of plants benefit from being planted near other varieties. Several herbs have positive effects on vegetables, whether to protect the plants from insects, invigorate growth, or improve the flavor of the harvest. Certain Herbs are specific to certain vegetables. First consider the information below; then make your garden plan. 

Anise / Sweet Basil / Chives / Coriander (a.k.a. Cilantro or Chinese Parsley) / Dill / Lavender / Sweet Marjoram / Oregano, Vulgare / Parsley Triple Curled / Sage Broadleaf / Summer Savory / Thyme, Winter (Common) / European Herb Garden [Arugula, Oregano, Tarragon, Parsley, Fennel and Cilantro]

Herbs

Anise - #WS345 - Annual. Leaves used in salads. Seed can be used in cookies, stew and tea. The tall plant with white flowers gives a fern-like appearance. Small fruits develop after blooming. Anise seed are within the kernels of the fruit. * Plant near Coriander. 

Anise:  

1/8 oz. $1.40 + S&H;

 1/2 oz. 2.40 + S&H;

 1 oz. 3.90 + S&H;

 1/4 lb. $9.20 + S&H

Sweet Basil - WS346 - Annual. excellent for seasoning especially tomato-base recipes and pesto. Tall plant with shiny green leaves. Small white flowers form at end of the stem. Harvest before flower buds open. * Plant near tomatoes, repels flies; enemy to rue.  

Sweet Basil: 

1/8 oz. $1.20 + S&H;

 1/2 oz. $2.80 + S&H;

 1 oz. $3.90 + S&H;

 1/4 lb. $11.90 + S&H.

Chives - WS360 - Perennial. Produces dark green leaves from small bulbs that grow in clumps. Use leaves fresh or dried. Mild flavor. Sprinkle over eggs, cheese dishes, salads or vegetables. Great in soups or on potatoes. * Plant throughout garden to discourage pests; plant near carrots to improve growth and repel carrot flies. 

Chives: 

1/8 oz.  $1.60 + S&H; 

1/2 oz. $4.00 + S&H; 

1 oz. $6.20 + S&H; 

1/4 lb. $12.50 + S&H.

Coriander, Leisure (Long Standing) - WS361 - (a.k.a. Cilantro or Chinese Parsley.) Annual. Plant has bushy, feathery leaves with central flower stalk. Round and tender leaves are delicious in salsa. Fully dried seeds used commercially in candy, sauces and soups. Traditionally used in curries and chutneys. * Plant near anise; avoid beans, tomatoes and fennel. 

Coriander: 

1/8th oz. $1.50 + S&H; 

1/4 lb. $5.00 + S&H; 

1/2 lb. $7.50 + S&H; 

1 lb. $12.40 + S&H.

Dill - WS351 - Annual. Ancient herb. Flower heads and partially matured seed clusters are used for flavoring pickles and kraut. * Plant near cucumbers and cabbage; avoid carrot; cross-pollinates with fennel. 

Dill: 

1/4 oz. $1.30 + S&H; 

1/4 lb.  $2.70+ S&H; 

1/2 lb. $4.90+ S&H; 

1 lb. $9.00 + S&H.

Lavender - Vera - WS063 - NEW! Fragrant Herb used for drying for use in sachets, potpourris, perfumes and some candies. 

Lavender: 

1/16 oz. $1.70 + S&H; 

1/4 oz. $5.80 + S&H; 

1/2 oz. $8.40 + S&H;  

1 ounce $14.00 + S&H. 

Sweet Marjoram - WS352 - Annual. Leaves are used to season meats (especially lamb and sausage), salads and casseroles. May be used fresh or dried. Bushy plants with gray-green leaves, white flowers form in tight bundles 

Sweet Marjoram: 

1/16 oz. $1.20 + S&H; 

1/4 oz. $2.40 + S&H; 

1/2 oz. $3.40 + S&H; 

1 oz. $6.30 + S&H.

Oregano, Vulgare - WS356 - Perennial. Grows tall with pink flowers. Spreads by underground runners. Dried leaves have warm spicy flavor. Used in Italian and Mexican cooking. 

Oregano: 

Pkg. $1.80 + S&H; 

1/16 oz. $3.20 + S&H; 

1/8 oz. $5.70 + S&H; 

1/4 oz. $9.60 + S&H; 

1/2 oz. $17.19 + S&H; 

1 oz. $29.00 + S&H.

Parsley (Triple Curled) - WS287 - 70 days. Bright green leaves are closely curled and finely cut. Rich in Vitamins A, B, C and a good source of Calcium, Thiamine, Riboflavin and Niacin. The most popular parsley used for garnishing and flavor. Requires full sun. Slow germinating. Keep moist. *Plant near tomatoes; avoid lettuce. 

Parsley:

 1/4 oz. $3.10 + S&H;

 1/4 lb. $4.20 + S&H;

 1/2 lb. $7.20 + S&H;

 1 lb. $11.90 + S&H.

Sage Broadleaf - WS353 - Perennial. One of the best known herbs. Used for seasoning. *Plant near cabbage to repel with cabbage butterflies; plant near carrots to deter carrot flies. Companion to rosemary; avoid cucumbers. 

Sage: 

1/16 oz. $1.60 + S&H; 

1/4 oz. $2.80 + S&H; 

1/2 oz. $5.50 + S&H; 

1 oz. $9.50 + S&H.

Summer Savory - WS363 - Annual. Leaves are slightly hairy and pointed on tall stems with flowers growing in small bunches. Milder than winter savory with peppery flavor. Traditionally used with bean dishes, soups and salads. Sometimes used as a salt substitute. 

Summer Savory:   

1/4 oz. $3.40 + S&H; 

1/2 oz. $4.50 + S&H; 

1 oz. $5.80 + S&H; 

1/4 lb. $18.00 + S&H.

Thyme, Winter (Common) -WS057- Indispensable kitchen herb is a small bushy perennial shrub that grows up to 15 inches tall and produces multiple stems with tiny silver-green aromatic leaves and white to pale purple flowers. The whole plant can be used fresh or dried to flavor a wide variety of dishes. 

Thyme: 

1/16 oz. $1.70 + S&H;

 1/4 ounce $3.90 + S&H;

 1/2 ounce $6.00 + S&H;

 1 ounce $11.00 + S&H.

European Herb Garden - WS0923 - A complete indoor herb garden. 12 Jiffy-Pots, 12 Quick Soil Mix Pellets, and a trendy selection of 6 Herbs. Arugula, Oregano, Tarragon, Parsley, Fennel and Cilantro (Coriander). A wonderful gift. European Herb Garden:  Each $11.98 + S&H.  Shipping Wt. 2 lbs.

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