Volcano Stove Information            

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Volcano Stoves Information

 

FAQ / Installation Instructions for Propane Kit /

Facts and Frequently Asked Questions:

1.   The Volcano is patented and manufactured in the USA and comes fully assembled. The Senior weighs 18 lbs. 

2.   Construction is of the highest quality 18-20 gauge cold-rolled steel; exterior is baked magnetic powder coating. It is very difficult to scratch, mar or stain.

3.   The Volcano Stove is metallic grey in color.

4.   Comes with an instruction manual - PLEASE READ IT CAREFULLY!

5.   By following starting instructions in pamphlet, briquettes can be started and ready for cooking in 4 to 5 minutes.

6.   The Volcano Accessory Kit contains a storage bag, making it easily portable.

7.   The Volcano carries a 1 year warranty against materials or manufacturing defects.

8.   The Volcano is equipped with a very efficient draft system which allows temperature control, and used as instructed can safely be used on a table top, tablecloth, or wood deck as the exterior and bottom generates very little heat. Because of the excellent and unique engineering design the Volcano Stove is almost impossible to tip over.

9.   The Volcano is extremely efficient because of its unique design and draft system. Twelve briquettes will give 2 hours of cooking time (a 4 lb. chicken will cook in 50-60 minutes) with draft in the open position.

10.  In a survival situation, 25 lbs. of briquettes will cook 2 meals a day for 2 weeks in a 12" (6 quart) Dutch Oven for up to 10 people.

11.  The Volcano Stove comes equipped with a top grill for barbecuing steaks, chicken, hamburgers, hot dogs, etc. and a bottom grill for holding briquettes.

12.  10 Inch to 16 Inch Dutch Ovens can be used in or on the Volcano Stove. Dutch ovens are commonly stacked 3-4 high. Deep-frying in a Dutch Oven is easily done. Any size wok, frying pan, or griddle can be used on the Volcano Stove. 

13.  The Big Dutch Oven was made specifically for fitting in the well of the Volcano Stove. Stock Pots also, fit perfectly in the Volcano Stove for Boiling water, corn on the cob, soup, stews, chowders, etc. Use 12 quart, 16 quart and 18 quart in the Volcano.

14.  Baking cobblers, rolls, bread, upside down cakes, etc. can be done without fear of burning when instructions are followed. See the Cookbook for instructions.

15.  The Volcano Stove is perfect for camping, fishing, hunting, boating, backyard or any outdoor cooking.

16.  To clean your Volcano, never take it apart or wash it. Just remove the top and bottom grills, close the draft, hold firmly, turn upside down and shake out ashes (make sure the coals are completely burnt out or remove the hot coals from the stove with tongs and either put them in water or bury them). Wipe exterior with a damp cloth.

17.   Care should be taken, if using wood as fuel, as to not overheat the stove or damage the finish.

18.   Steps to emptying the coals.     1)  Let the fire die down and the coals cool. Wait until coals are cool.     2)  Remove the coal grate     3)  Dump the ashes by tipping the stove to one side. Take care that the coals are completely extinguished. If in doubt, use water to thoroughly douse coals and/or bury coals, deeply. Follow all fire codes of the area, where you are using the Volcano Stove.

 

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Volcano Cook Stove with Handy Handle, Wind Guard, Dutch Oven and Handy Ring Accessories.

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Volcano Senior (with grill), accommodates 8, 10, 12, 14, and 16 inch Dutch Ovens. You can safely stack up to 8 ovens.

Volcano Junior is discontinued.

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Volcano Sr. on table--heat forced up, not to sides or bottom, cool surface; stable tripod base; and low center of gravity for stability.

The Volcano Stove is the most efficient outdoor stove we've ever tested. Its double-wall construction keeps it cool to the touch (even the bottom) and chimney effect channels heat directly to the food instead of the surrounding air. This results in a stove that can cook twice a day for an entire year using only 15 twenty lb. bags of charcoal (300 lbs), a feat impossible for most other cookers. (One 25 lb. bag of charcoal can provide 2 meals a day for 10 people during prolonged power outages caused by hurricanes, tornadoes, blizzards, earthquakes, floods or other emergencies and disasters.) Made from 20 gauge steel with magnesium powder coating to prevent rust, scuffs & scratches, it comes with a 1 year warranty. Minimal heat loss allows use on table tops (even with a tablecloth), boat decks, and wooden surfaces. The exterior of the stove portion will never feel hot to the touch.  Low center of gravity provides outstanding stability against tip-over. Efficiency is maintained by the chimney effect engineering, directing the heat toward the food tower. Accommodates pans, skillets, griddles, woks, grills & best of all Dutch Ovens! Stacking Dutch Ovens allows you to cook for large crowds with minimal fuel usage. Pellets, wood and charcoal are the recommended fuels. The manufacturer recommends Kingsford Charcoal for best results. You get it all with the Volcano!

 


Instructions to install Propane Kit:

Using with Propane

Optional Propane Attachment: Installation and Removal

The Volcano Propane Attachment comes complete with a burner/cradle, 4" nipple, male connector, hose, valve, regulator, and female screw on connect.

TO INSTALL:

  1. Begin by removing all grills and grates from the stove.
  2. Place the propane burner/cradle on the bottom of the fire chamber, inserting the 4" nipple with connector through the predrilled hole in the Volcano body.
  3. Using the female screw connect, couple the hose to the male adapter on the burner.
  4. Place the Heat Deflector Plate on top of the propane burner cradle.
  5. Install the top grill.

You are now ready to connect the hose to a 5 gallon propane tank. You can also use the optional Propane Valve Adapter for 1 lb. propane bottles.

TO LIGHT:

  1. Open the vents completely.
  2. Place fire source (matches, lighter, striker) at the lip of the burner.
  3. Slowly turn on the gas supply.

If the stove does not light, turn off the gas supply, wait for at least 30 seconds, and try again.

TO EXTINGUISH:

  1. Turn off the gas supply completely.



TO REMOVE:

  1. Ensure your propane source is completely turned off.
  2. Let your stove cool completely.
  3. Unscrew the female connect.
  4. Remove the top grill.
  5. Remove the Head Deflector Plate.
  6. Lift the burner/cradle out of the Volcano.

The Volcano Heat Deflector Plate is designed to assist in generating even heat and preventing flare-ups. Use it when grilling, baking, or using a frying pan. However, the Heat Deflector Plate is not necessary when using a wok, Dutch oven, or stockpot, or when steaming or boiling.


FOR YOUR SAFETY: Do not store or use gasoline or any other flammable liquids or vapors in the vicinity of your Volcano Stove. If you smell gas, turn off the gas supply and extinquish all open flames.


 

 

 

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Revised: June 30, 2006 .